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The Comanche

 

The Comanche

The Comanche are a Native American ethnic group whose range consisted of present-day eastern New Mexico, southern Colorado, southern Kansas, all of Oklahoma, and most of northern and southern Texas. There may once have been as many as 20,000 Comanches.

The Comanches emerged as a distinct group shortly before 1700, when they broke off from the Shoshone people. This coincided with their acquisition of the horse, which allowed them greater mobility in their search for better hunting grounds. Their original migration took them to southern plains, from where they moved southward into a sweep of territory extending from the Arkansas River to central Texas. The Comanches never formed a single cohesive tribal unit but were divided into almost a dozen autonomous groups. These groups shared the same language and culture but may have fought among themselves just as often as they cooperated.

 

The horse was a key element in the emergence of a distinctive Comanche culture, and there have been suggestions that it was the search for additional sources of horses among the settlers of New Spain to the south (rather than the search for new herds of buffalo) that first led the Comanches to break off from the Shoshone. The Comanches may have been the first group of Plains natives to fully incorporate the horse into their culture, and to have introduced the animal to the other Plains peoples.

The Comanches were supplying horses to French and American traders and settlers, by the mid-19th century, and later to migrants passing through their territory on their way to the California Gold Rush. Many of these horses had been stolen, and the Comanches earned a reputation as formidable horse, and later, cattle thieves. Their victims included Spanish and American settlers, as well as the other Plains tribes, often leading to war.

They were formidable opponents who developed strategies for fighting on horseback with traditional weapons. Warfare was a major part of Comanche life. The dreaded Comanche raids into Mexico, going as far south as Central America, traditionally took place during the full moon, when the Comanche could see to ride at night. This led to the term "Comanche Moon," during which the Comanche raided for horses, captives, weapons, and simply to spread terror.


The Comanche were, hunter-gatherers. When they lived in the Rocky Mountains during their migration to the Great Plains, both men and women shared the responsibility of gathering and providing food. When the Comanche reached the plains, hunting came to predominate. Hunting was considered a male activity and was a principal source of prestige.

The Comanche ate buffalo, elk, black bears, pronghorn, and deer. When game was scarce the men hunted wild mustangs, sometimes eating their own ponies. In later years the Comanche raided Texas ranches and stole longhorn cattle. They did not eat fish or fowl, unless starving, when they would eat virtually any creature they could catch, including armadillos, skunks, rats, lizards, frogs, and grasshoppers.

Buffalo meat and other game was prepared and cooked by the women. The women also gathered wild fruits, seeds, nuts, berries, roots, and tubers — including plums, grapes, juniper berries, persimmons, mulberries, acorns, pecans, wild onions, radishes, and the fruit of the prickly pear cactus. The Comanche also acquired maize, dried pumpkin, and tobacco through trade and raids.

The Comanche men wore a leather belt with a breechcloth — a long piece of buckskin that was brought up between the legs and looped over and under the belt at the front and back. Loose-fitting deerskin leggings were worn down to the moccasins and tied to the belt. The moccasins had soles made from thick, tough buffalo hide with soft deerskin uppers. The Comanche men wore nothing on the upper body except in the winter, when they wore warm, heavy robes made from buffalo hides with knee-length buffalo-hide boots. Young boys usually went without clothes except in cold weather. When they reached the age of eight or nine they began to wear the clothing of a Comanche adult. In the 19th century, woven cloth replaced the buckskin breechcloths, and the men began wearing loose-fitting buckskin shirts. They decorated their shirts, leggings and moccasins with fringes made of deer-skin, animal fur, and human hair. They also decorated their shirts and leggings with patterns and shapes formed with beads and scraps of material.

Comanche women wore long deerskin dresses. The dresses had a flared skirt and wide, long sleeves, and were trimmed with buckskin fringes along the sleeves and hem. Beads and pieces of metal were attached in geometric patterns. Comanche women wore buckskin moccasins with buffalo soles. In the winter they, too, wore warm buffalo robes and tall, fur-lined buffalo-hide boots. Unlike the boys, young girls did not go naked. As soon as they were able to walk, they were dressed in breechcloths. By the age of twelve or thirteen they adopted the clothes of Comanche women.

Today, the Comanche Nation consists of approximately 10,000 members, about half of whom live in Oklahoma (centered at Lawton), and the remainder are concentrated in Texas, California, and New Mexico.








 
 
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